Timothy Fowler

Timothy Fowler

Timothy Fowler is a management consultant, Red Seal Chef, and RV traveler. He contributes to RV West Magazine as a freelance writer. You can follow him on TWITTER @Timothydfowler

All Articles by Timothy Fowler

A skillet muffin is a simple centre to build a winter brunch around.
Food On Fire

Mixed Berry Skillet Muffin for Brunch

A mixed berry skillet muffin is a luxurious launch to a lazy day.

November 2018 by
Grab your axe; let’s make a chicken sandwich.
Food On Fire

Grab your axe: Let’s make a sandwich

Flattened and breaded, chicken breast makes a delicious hot tomato-ey cheese-topped sandwich.

 
October 2018 by
RV oven-broiled nachos are like taking the night off from campfire cooking.
Food On Fire

Take the night off and use the broiler for nachos

Did you know your RV oven has a broiler function? Use it to make nachos.

October 2018 by
Jonathan Smith flies jumbo jets for a living and remote-controlled jets for fun.
Florida

The Smiths are snowbirds chasing jet-fuelled dreams

The Smiths’ rig is aptly named the Duchess and the Duke, and they travel to compete in model jet events all over the U.S.

October 2018 by
This sample flight includes (left to right) stout, red ale, IPA and a wheat beer, but drink these right to left.
RV Cuisine

Beer-flight planning: Which is your favourite style of beer?

How to plan a beer flight without leaving the ground. 

September 2018 by
Treat yourself to at least one premium alfresco dinner a year––Joy Road Catering at God’s Mountain Estate is a good place to start.
Thompson Okanagan

Experience glorious food atop God’s Mountain Estate on B.C.’s Naramata Bench

Joy Road Catering’s weekly Sunday alfresco vineyard dinners are served at the pinnacle of God’s Mountain Estate. 
September 2018 by
Some folks come to dance, while others come to watch the people.
Watrous and Manitou Beach

Dance on the shore of Canada’s only salt water lake—Saskatchewan’s Little Manitou Lake

Manitou Beach Resort near Watrous, 100 kilometres east of Saskatoon: The only place in Canada where you can swim in a saltwater lake.
September 2018 by
A round at Nokomis Golf Club is $7.
Saskatchewan

Golf Saskatchewan is a bargain

It seems every prairie town in Saskatchewan has a golf course, and most are very reasonable rounds.
August 2018 by
In a strong tide of catch-and-release fishing philosophy, it is rewarding to occasionally eat a fresh-caught fish for shore lunch.
Edmonton

Gone fishing: Fish and camp in under three-hour’s drive from Edmonton

Fishing and camping go hand in hand and these six lakes in Alberta offer excellent fishing and five have adjacent provincial campgrounds.
August 2018 by
Nokomis, Saskatchewan, has fully serviced sites for $15 a night.
Saskatchewan

Saskatchewan hides campgrounds—here’s how to find them

Many Saskatchewan towns have municipal campgrounds that are close to town and feature easy access, ample-sized sites, mature trees and economical camping fees.
August 2018 by
A fully stacked Lodge Sportsman’s Grill leads to much anticipation.
Food On Fire

Just skewer it!

Marinated meat skewers are tender and tasty. 
August 2018 by
A fifth wheel camper set up at St. Eugene RV Park.
Cranbrook

St. Eugene Golf Resort and Casino now includes an RV park

St. Eugene Golf Resort has partnered with KOA Journey Campgrounds. 

August 2018 by
Hours on the water fishing are some of the best times with my brother, Pete.
Alberta Central

Fishing with family is fantastic

Some folks camp solely so they can fish, or is it solely fish so they can camp?

July 2018 by
Nasty weather keeping you off the water? A steaming bowl of pike chowder takes the sting out.
Food On Fire

Chowing on fresh chowder

When blustery weather forces fishermen off the water—make chowder—here’s how.
June 2018 by
Wooden Shoe Tulip Farm is a wonderful place for a day with the family.
Oregon

Wooden Shoe Tulip Farm and Festival

Just south of Portland, Oregon, is the Wooden Shoe Tulip Farm––a year-round family-oriented destination.

June 2018 by
Landing a metre-long (39-inch-long) fish flips some caveman pleasure-switch deep within.
Food On Fire

Fish fry with friends

Simply fried fresh fish enjoyed with friends enhances the friendship, feeds the crew and extends the pleasure of the fish-camping trip.

June 2018 by
Larger wetlands with a wide band of mud and riparian area are more likely to be home to shorebirds like the American Avocet.
Alberta South

Wetlands are wondrous places

Plan a visit to wetlands this summer to explore more of what they have to offer in recreation and observation.

May 2018 by
Reace accesses the waterlines under the bed.
RV News

Where’s [Waldo] Reace?

Rarely does the factory come to you for warranty work, but Reace Harmatuik of Escape Trailer Industries made a 16,000-kilometre trip to meet customers and complete warranty work.
May 2018 by
These three pairs of Leupold binos range in price from a partial car payment to nearly a  mortgage payment.
RV Gear Guide

Buy a binocular—see the world

The right binocular suits your needs and fits your finances, your face, your hand and your purpose.

May 2018 by
Pulled pork is a tasty way to feed a crew.
Food On Fire

Smoked pulled pork and coleslaw

Once you figure out how to maintain a constant temperature, smoking is simple and you and your guests will crave the mahogany results. This orange and prickly pear-flavoured coleslaw will make for lots of “Wow!s”

May 2018 by